Thanksgiving Menu 2008

Appetizers
Jumbo Shrimp Cocktail $10.99
Fried Oysters $9.99
Brewmaster's Crabcakes $9.99
Chicken Quesadilla $8.99
Fried Potato Skins $7.99
Stuffed Mushrooms $10.99
Gorgonzola Garlic Bread $6.99
Sweet Potato Fries $5.99
Artichoke & Red Pepper Fondue $8.99

Entrees
Old Fashioned Turkey Dinner $19.99
Served with mashed potatoes, gravy, stuffing, cranberry sauce and butternut squash.

Roast Prime Rib of Beef $24.99
A 16 ounce cut of beef slow roasted and served with your choice of potato and vegetable of the day.

Grilled Filet Mignon $26.99
An 8 ounce cut of Black Angus Beef

Baked Stuffed Haddock $18.99
Fresh haddock stuffed with crabmeat, served with rice and vegetable.

Vegetable Lasagne $15.99
Fresh roasted vegetables layered with pasta, cheeses and our homemade marinara sauce.

Braised Lamb Shank $19.99
Served with garlic mashed potato and vegetable.

Surf & Turf $24.99
A grilled 8 ounce New York sirloin and a grilled salmon steak topped with a maple glaze.

Lobster Pot Pie $22.99
Tender chunks of lobster in a tomato newburg sauce, baked en casserole with a puff pastry crust.

Harvest Pork Loin $19.99
Boneless pork loin stuffed with apple, cranberry and cornbread stuffing.